The objective of our Living Lab is to identify effective methods and solutions  that can be implemented locally to ensure the long-term sustainability of Sitia olive oil.

Tuscany Living Lab aims to foster a healthy and conscious approach toward food and nutrition within its community, with a particular focus toward the young and elderly population.

CIM Alto Minho, together with its 10 associated municipalities and in partnership with IPVC (CISAS), is promoting a living lab in Alto Minho focused on public school canteens, whose purpose is to promote the transition (firstly within the school environment and, through it, throughout the territo