Adherence to- and factors influencing- healthy and sustainable dietary choices across Europe: a study protocol

Scientific Material
Current food systems in Europe negatively impact the environment, public health, and the public sector, while favoring large food companies, leading to a “Lose-Lose-Lose-Win” scenario. Moreover, food systems have contributed to health inequalities across the EU, perpetuating disparities in access to healthy and sustainable food...
https://www.researchsquare.com/article/rs-4464994/v1